The rectangular cake pan is a baking essential. It’s ideal for sheet cakes, gingerbread and brownies, and can also be used as a small roasting pan. The wide rim features heat-resistant silicone for added grip, making it easier and safer to transfer a full pan to and from a hot oven.

• Heavy-gauge carbon steel maintains even heat to prevent hot-spots and scorching
• Durable, PFOA-free nonstick coating
• Won’t twist, bend or warp
• Large size: 13" x 9" x 2" | Small size: 11" x 8.25" x 1.75"
• Hand Wash Only